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Ingredients
- 600 g cucumbers slender type, ends trimmed
- 100 g carrots peeled, slender type
- 60 g unsalted roasted peanuts
- 4 garlic cloves
- 1 fresh red chilli deseeded and cut in halves (optional)
- 50 g olive oil
- ¾ tsp salt
- ½ tsp sweet paprika
- 500 g large-sized prawns peeled (tails on optional)
- 10 g fresh lemongrass thinly chopped (approx. 2 mm)
- 35 g lime juice
- 30 g honey
- 2 sprigs coriander leaves chopped
- Nutrition
- per 1 portion
- Calories
- 358.9 kcal / 1501.5 kJ
- Protein
- 22.8 g
- Fat
- 21.4 g
- Carbohydrates
- 21.8 g
- Fiber
- 4.2 g
- Saturated fat
- 3.1 g
- Sodium
- 1202.4 mg
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