Hand Ripped Cabbage

4.4 25 ratings

Prep. 10min

Total 20min

3 portions

Ingredients

cooking oil
35 g
garlic cloves thinly sliced
2
dried chilli cut in parts
2
cabbage ripped in pieces (3 cm x 3 cm)
350 g
light soy sauce
15 g
sugar
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 201.3 mg

Protein 2.1 g

Calories 570.6 kJ / 136.4 kcal

Fat 11.9 g

Fiber 3.1 g

Saturated fat 1.7 g

Carbohydrates 8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

Your Cookidoo® 2025: Curious Cook 10 Recipes
International

You might also like...

Sweet and Sour Pork Ribs

40min

Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)

45min

Chicken Macaroni Soup

30min

Steamed Bak Choy, Chicken And Tomato Egg Drop Soup

30min

Fried Chives Pockets

45min

Mushroom Meat Sauce

50min

Ginger Scallion Fish Slices

40min

Stewed Pork Belly With Rose Wine

50min

Stir Fried Pork Belly Slices with Kimchi

30min

Vegetarian Beehoon

25min

Vietnamese Lemongrass Chicken

1 h 5min

Taiwanese three cup chicken

20min