Semmel-Käse-Knödel

4.4 7 ratings

Prep. 20min

Total 40min

3 Portionen

Ingredients

Bergkäse in Stücken
50 g
50 g Gouda, in Stücken
Brötchen, altbacken in Scheiben (2 cm)
200 g
frische Kräuter, gemischt abgezupft
10 g
Zwiebeln halbiert
30 g
Butter in Stücken
15 g
Milch
70 g
Eier
2
Salz
½ TL
Pfeffer
1 Prise
Muskat
1 Prise
Wasser
2500 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 925.8 mg

Protein 16.1 g

Calories 1529.1 kJ / 365.5 kcal

Fat 16.7 g

Fiber 3.2 g

Saturated fat 8.1 g

Carbohydrates 37.7 g

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Also featured in

THERMOMIX® Magazin 6/2025 39 Recipes
Germany

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