Spaghetti

5.0 1 rating
Prep. 5min
Total 15min
3 portions

Ingredients

  • 1500 g d'eau
  • 20 g de sel
  • 20 g d'huile végétale (voir conseil)
  • 300 g de spaghetti

Difficulty

easy


Nutrition per 1 portion

Calories 428.1 kcal / 1791.3 kJ
Protein 13 g
Fat 8.2 g
Carbohydrates 74.7 g
Fiber 3.2 g
Saturated fat 1.3 g
Sodium 2612.7 mg

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