Sambal Balado (Indonesian Spicy Sauce)

Sambal Balado (Indonesian Spicy Sauce)

4.6 10 ratings

Prep. 5min

Total 25min

1 jar

Ingredients

fresh red chillies (approx. 8 chillies), cut in pieces
130 g
red bird's eye chillies
4
shallots
80 g
cooking oil
70 g
salt
½ tsp
sugar
½ tsp
chicken stock powder store-bought or homemade
½ tsp
shrimp paste (belacan) toasted
10 g
kaffir lime leaves
2

Nutrition per 1 jar

Calories 843 kcal / 3527.11 kJ

Protein 6.3 g

Fat 71.08 g

Carbohydrates 54.13 g

Saturated fat 34.669 g

Sodium 2354 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Nikmat Raya 15 Recipes
International

You might also like...

Laksam (Kelantan Flat Rice Noodles in Fish Gravy)

Laksam (Kelantan Flat Rice Noodles in Fish Gravy)

2 h 25min

Tom Yam Mee Hoon

Tom Yam Mee Hoon

30min

Beef Rendang

Beef Rendang

1 h 30min

Daging Kicap Meletup (Spicy Soy Beef)

Daging Kicap Meletup (Spicy Soy Beef)

45min

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)

35min

Sambal Tumis Udang (Prawn Sambal)

Sambal Tumis Udang (Prawn Sambal)

30min

Cekodok Pisang (Fried Banana Balls)

Cekodok Pisang (Fried Banana Balls)

15min

Black Glutinous Rice Dessert (Bubur Pulut Hitam)

Black Glutinous Rice Dessert (Bubur Pulut Hitam)

3 h 30min

Sup Sayur Campur (Mixed Vegetable Soup)

Sup Sayur Campur (Mixed Vegetable Soup)

15min

Bubur Jagung (Sweet Corn Porridge)

Bubur Jagung (Sweet Corn Porridge)

30min

Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)

Sayur Lodeh (Indonesian Vegetable Stew in Coconut Milk)

45min

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

Rendang Tok with Pulut Kuning (Perak Beef Rendang with Yellow Glutinous Rice)

2 h 45min