Roasted Chicken with Vegetables

No ratings

Prep. 15min

Total 1 h 45min

6 portions

Ingredients

olive oil plus 1 tbsp to grease and 1 tsp to drizzle
30 g
salt divided
2 tsp
herbs de Provence, dried divided
3 tbsp
lemon juice
15 g
chicken cleaned (approx. 1.5kg-2 kg/3.5-4.5 lbs)
1
water
395 g
cider
100 g
potato, waxy skin on, cleaned, sliced (1.5cm/½ in.)
340 g
sweet potato peeled, sliced (1.5cm/½ in.)
285 g
carrot sliced on the bias
200 g
acorn squash peeled, diced (1.5cm/½ in.)
200 g
zucchini skin on, sliced (1.5cm/½ in.)
285 g
red onion sliced
200 g
red bell pepper julienned (.75 cm/¼ in.)
200 g
black pepper, ground
1 - 2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 1193.7 mg

Protein 45.9 g

Calories 2981 kJ / 712.5 kcal

Fat 42.6 g

Fiber 6.4 g

Saturated fat 10.9 g

Carbohydrates 35.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

There is Always Room at Our TABLE 22 Recipes
Canada

You might also like...

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

1 h

Boiled Noodles

Boiled Noodles

No ratings

Garlic Clams Hotpot

Garlic Clams Hotpot

No ratings

Chocolate Chip Cookies

Chocolate Chip Cookies

50min

Mushroom Fettuccine

Mushroom Fettuccine

No ratings

Greens and Ham Egg White Omelet (Diabetes)

Greens and Ham Egg White Omelet (Diabetes)

No ratings

Whole Wheat Rolls and Flatbreads (Diabetes)

Whole Wheat Rolls and Flatbreads (Diabetes)

30min

Onion Tarte Flambée (TM6)

Onion Tarte Flambée (TM6)

1 h

Guinean prawns

Guinean prawns

25min

Potato and Pork Rib Racks

Potato and Pork Rib Racks

1 h 30min

Banana Ice Cream (Nice Cream)

Banana Ice Cream (Nice Cream)

5min

Whole Chicken and Tabbouleh with Tomato and Mint

Whole Chicken and Tabbouleh with Tomato and Mint

1 h 15min