Caprese Omelette

4.5 2 ratings

Prep. 10min

Total 30min

6 portions

Ingredients

eggs
6
salt
½ tsp
ground black pepper
¼ tsp
water
700 g
cherry tomatoes cut in halves
220 g
mozzarella cheese cut in slices (0.5 cm)
110 - 170 g
fresh basil leaves hand torn, to garnish
5 - 8
balsamic glaze to garnish (see tips)

Difficulty

easy

Nutrition per 1 portion

Sodium 414.9 mg

Protein 11.6 g

Calories 611 kJ / 146 kcal

Fat 9.9 g

Fiber 0.5 g

Saturated fat 4.6 g

Carbohydrates 2.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

Your Cookidoo® 2025: Morning Energiser 10 Recipes
International

You might also like...

Date and Nut Balls

20min

Chicken Meatball Soup with Chickpeas

45min

Wild Mushroom Ragu with Spiralized Zucchini Pasta

40min

Whole Chicken and Tabbouleh with Tomato and Mint

1 h 15min

Spiralized Cold Korean Cucumber Salad

25min

Chicken Drumsticks in Spicy Puttanesca Sauce

2 h 15min

Solyanka (Ukraine hot spicy soup)

2 h

Potatoes with Bacon and Hash

2 h 15min

Curry potato soup

35min

Meatballs with white wine mushroom sauce

35min

Roasted Meatballs and Spicy Potatoes

1 h

Whole Chicken with Ratatouille

1 h