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Süßes Marokkanisches Gebäck (Briouats)

Süßes Marokkanisches Gebäck (Briouats)
4.0 1 rating
Prep. 10min
Total 35min
4 Portion
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Ingredients

  • Mandeln, blanchiert
    150 g
  • Zucker
    60 g
  • Ei
    1
  • Orangenblütenwasser (siehe Tipp)
    15 g
  • Filoteig Platten
    2
  • Butter geschmolzen
    50 g
  • Honig
    40 g

Difficulty

easy

Nutrition per 1 Portion

Protein 12 g
Calories 2050 kJ / 490 kcal
Fat 33 g
Fiber 6 g
Carbohydrates 37 g

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