Houmous aux poivrons

4.8 4 ratings
Prep. 20min
Total 50min
4 portions

Ingredients

  • 1 boîte de conserve de poivrons rouges grillés, en conserve
  • 1 conserve de pois chiche blancs, cuits (poids égoutté env. 240 g)
  • 1 - 2 c. à soupe de zeste de citron râpé
  • 20 g de jus de citron
  • 1 c. à café de cumin en poudre
  • ¼ de c. à café de sel

Difficulty

easy


Nutrition per 1 portion

Protein 12 g
Calories 1341 kJ / 321 kcal
Fat 16 g
Carbohydrates 35 g

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