Skip to main content Search

Steamed Seafood Feast
3.5 2 ratings
Prep. 10min
Total 1 h
8 portions
Sign up for free

Ingredients

  • garlic cloves unpeeled
    5
  • onions cut in halves
    200 g
  • unsalted butter
    50 g
  • olive oil
    20 g
  • water
    600 g
  • old bay seasoning powder
    2 tbsp
  • sugar
    1 tbsp
  • smoked paprika powder
    ½ tbsp
  • cajun seasoning powder
    ½ tbsp
  • Russet potatoes peeled and cut into 1.5 inch cubes
    800 g
  • fresh mud crabs (approx. 1000 g), cleaned, cut into 5 pieces
    2
  • raw medium sized prawns deveined
    500 g
  • lala clams with shells
    700 g
  • sausage (approx. 6 pieces), cut into 5 cm length
    350 g
  • sweet corn cob cut in 3 cm length
    2
  • plain flour
    3 tbsp
  • lemon juice
    2 tbsp
  • fresh parsley chopped
    2 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 1312.1 mg
Protein 33.5 g
Calories 1952.8 kJ / 466.7 kcal
Fat 21 g
Fiber 3.6 g
Saturated fat 7.4 g
Carbohydrates 37 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Cook With Varoma 15 Recipes
International
There is always Room at our Table 36 Recipes
International
Your Cookidoo® 2025: Kitchen Meastro 10 Recipes
International

You might also like...

Thai Fish Curry

4.8(56)

50min

Teriyaki Salmon Burgers

4.6(117)

45min

Prawn Bhuna

4.1(205)

30min

Hearty seafood chowder

4.5(83)

1 h

Fish pie with mashed potato topping

4.4(262)

2 h

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

4.0(203)

1 h 30min

Cioppino

4.4(36)

55min

Scallops with Parsnip Purée and Pancetta Crumbs

4.8(39)

30min

Spanish Seafood Rice

4.5(2)

1 h 25min

Boston Clam Chowder

4.2(33)

55min

Steamed Plaice with Tomato Sauce

4.6(9)

30min

Cod and Spinach Soup

5.0(4)

40min

 Show all
Show all