Devices & Accessories
Tinolang manok
Prep. 10min
Total 40min
6 portions
Ingredients
-
garlic cloves3
-
red onions quartered30 g
-
ginger, fresh julienned30 g
-
oil30 g
-
green papaya cubed (3cm)300 g
-
chicken drumsticks, skin on700 g
-
water1000 g
-
chicken stock paste30 g
-
fish sauce30 g
-
ground black pepper1 tsp
-
baby spinach, fresh50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
524.1 mg
Protein
20.3 g
Calories
1404.1 kJ /
335.6 kcal
Fat
24.6 g
Fiber
1.4 g
Saturated fat
6.1 g
Carbohydrates
8.4 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Ube Halaya
1 h 10min
Green tea ice cream (TM6 only)
24 h 30min
Savory Rice Porridge (Congee)
35min
Pumpkin Soup
25min
Browned beef strips
15min
Sweet and sour pork ribs
40min
Stir-fry Kailan with Beef and Ginger
25min
Taosi spareribs
45min
All-in-one chicken congee
35min
One Pot Creamy Linguine
55min
Hainanese chicken rice with vegetable soup and steamed egg
1 h 25min
Ayam kapitan (chicken curry)
45min