Mango Cheesecakes

4.7 3 ratings

Prep. 30min

Total 4 h

8 portions

Ingredients

Crumb Base

butter room temperature
10 g
digestive biscuits
20 g
nuts (e.g. hazelnuts, walnuts, pistachios, almonds)
10 g
brown sugar
10 g

Filling

cream cheese
150 g
cream min. 30% fat
25 g
caster sugar
30 g
vanilla sugar
1 tsp
salt
1 pinch
egg
1
water
400 g

Topping

fresh mango flesh
60 g
sugar
40 g
lime juice (approx. 3 limes)
30 g
unsalted butter diced
50 g
egg
1

Difficulty

easy

Nutrition per 1 portion

Protein 3.6 g

Calories 897 kJ / 214 kcal

Fat 16.1 g

Fiber 0.3 g

Carbohydrates 15 g

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Also featured in

Nester TM7 30 Recipes
International

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