Supă de pește cu spanac

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Prep. 10min

Total 40min

4 porții

Ingredients

ceapă sferturi
70 g
căței de usturoi
2
ulei de măsline
20 g
supă de pește
1000 g
cartofi cuburi (3 cm)
500 g
frunze de spanac proaspăt tocate grosier
150 g
sare
½ linguriță
ras el hanout
1 linguriță
cod file, fără piele cuburi (4 cm)
500 g

Difficulty

easy

Nutrition per 1 porție

Sodium 1192.6 mg

Protein 31.2 g

Calories 1267.5 kJ / 302.9 kcal

Fat 7.7 g

Fiber 4 g

Saturated fat 1.1 g

Carbohydrates 26.6 g

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