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Dubai Chocolate Macarons
5.0 1 rating
Prep. 40min
Total 2 h
30 stuks
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Ingredients

  • gepelde amandelen (zie tip)
    60 g
  • pistachenoten, gepeld, ongezouten
    50 g
  • bloemsuiker
    110 g
  • azijn om de mengbeker schoon te maken
  • eiwit
    100 g
  • suiker
    100 g
  • voedingskleurstof pasta, groen
    2 punten van een mes
Kataifi vulling
  • pistachenoten, gehakt
    25 g
  • pistachepasta
    170 g
  • tahin
    15 g
  • kataifi, geroosterd (engelenhaar)
    50 g
Chocolade ganache
  • pure chocolade in stukken gebroken (2 cm)
    125 g
  • kokosolie
    1 tl
Montage
  • gevriesdroogde frambozen
    5 g
  • pistachenoten, gehakt
    10 g

Difficulty

medium

Nutrition per 1 stuk

Sodium 27.3 mg
Protein 2.1 g
Calories 473.5 kJ / 113.2 kcal
Fat 5.7 g
Fiber 0.8 g
Saturated fat 1.9 g
Carbohydrates 13.8 g

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Benelux

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