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Pesto de espinaca y cilantro (Postparto)

Pesto de espinaca y cilantro (Postparto)
5.0 2 ratings
Prep. 10min
Total 10min
335 gramo
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Ingredients

  • 60 g de aceite de oliva extra virgen
  • 40 g de jugo de limón
  • 30 g de queso parmesano cortado en trozos
  • 1 diente de ajo
  • 30 g de almendras
  • 30 g de pepitas de calabaza
    de cacahuates tostados salados
  • 120 g de espinaca baby fresca
  • 20 g de cilantro fresco solo las hojas
  • 1 pizca sal marina

Difficulty

easy

Nutrition per 335 gramo

Sodium 692.5 mg
Protein 28.1 g
Calories 4322 kJ / 1033 kcal
Fat 93.4 g
Fiber 24 g
Saturated fat 16.7 g
Carbohydrates 41.2 g

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