Devices & Accessories
Guiso de arroz, lentejas y espinaca
Prep. 5min
Total 50min
6 porciones
Ingredients
-
50 g de lentejas limpias y remojadas 12 horas en agua
-
100 g de hojas de espinaca fresca
-
650 g de agua
-
50 g de arroz integral
Difficulty
easy
Nutrition per 1 porción
Protein
3 g
Calories
256 kJ /
61 kcal
Fat
0 g
Fiber
1 g
Carbohydrates
12 g
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LIBRO A. INFANTIL
77 Recipes
Mexico
Mexico
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