Crepes Marroquís (Msemen o Rghayef)

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Prep. 30min

Total 2 h

8 unidades

Ingredients

220 g de agua
200 g de leche
400 g de harina de trigo
250 g de semolina
1 cucharadita de azúcar

1 cucharadita de miel
1 cucharadita de sal
1 cucharadita de polvo de hornear
80 g de aceite de girasol
80 g de mantequilla

Difficulty

advanced

Nutrition per 1 unidad

Sodium 81.3 mg

Protein 9.4 g

Calories 2502.7 kJ / 598.2 kcal

Fat 35.8 g

Fiber 5.3 g

Saturated fat 12.4 g

Carbohydrates 63.2 g

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