Orangen-Sekt Sorbet

Name: Orangen-Sekt Sorbet
Prep time: 15 min
Cook time: 9 h 30 min
Total time: 9 h 30 min
Yield: 8 Gläser
Ingredients: 750 g Sekt; 600 g Orangensaft, frisch gepresst; 150 g Zucker

No ratings

Prep. 15min

Total 9 h 30min

8 Gläser

Ingredients

Sekt (1 Flasche)
750 g
Orangensaft, frisch gepresst (ca. 7-9 Orangen)
600 g
Zucker
150 g

Difficulty

easy

Nutrition per 1 Glas

Sodium 6 mg

Protein 1 g

Calories 767 kJ / 183 kcal

Fat 0.2 g

Fiber 0.2 g

Saturated fat 0 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Glace und Sorbets 8 Recipes
Switzerland

You might also like...

Schnelle Crêpes - Grundrezept

4.6(50)

45min

Rote Grütze

4.9(41)

30min

Pfirsich-Mandel Sorbet

No ratings

Frozen Cheesecake-Stängel

5.0(1)

8 h 45min

Schwarzes Sesam Glace

5.0(1)

17 h

Melonen Sorbet

No ratings

Lavendel-Honig Glace

No ratings

Glace Cornets und Körbchen

5.0(1)

1 h 30min

Cookie-Monster Glace

5.0(3)

9 h 45min

Erdbeer-Rhabarber-Meringue Tarte

4.3(7)

2 h 45min

Tiramisù Vegan

4.5(4)

3 h 20min

Cantuccini-Soufflés mit Kaffeesauce aus dem Nester

5.0(3)

1 h

Show all