Pfirsich-Mandel Sorbet

Name: Pfirsich-Mandel Sorbet
Prep time: 10 min
Cook time: 8 h 10 min
Total time: 8 h 10 min
Yield: 6 Portionen
Ingredients: 500 g Pfirsiche; 150 g Mandeldrink; 130 g Rohzucker; 100 g Pfirsiche

4.0 2 ratings

Prep. 10min

Total 8 h 10min

6 Portionen

Ingredients

Pfirsiche frisch, entkernt, in Stücken (ca. 2 cm, siehe Tipp)
500 g
Mandeldrink
150 g
Rohzucker
130 g
Pfirsiche frisch, in Schnitzen, zum Garnieren
100 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 24 mg

Protein 1 g

Calories 551 kJ / 132 kcal

Fat 1 g

Fiber 2 g

Saturated fat 0.1 g

Carbohydrates 33 g

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