
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 900 g carne de borrego limpa, cortada em pedaços (3 cm aprox.), semicongelada
- 50 g sobras de pão
- 2 dentes de alho
- 1 c. chá de cominhos em pó
- 1 c. chá de sementes de coentros em pó
- 1 c. chá de orégãos
- ½ c. chá de sal
- 30 g azeitonas pretas s/ caroço
- 120 g cebola roxa cortada em pedaços
- 130 g queijo feta cortado em pedaços
- 2 ovos
- 35 g concentrado de tomate
- Azeite q.b. p/ fritar
- Nutrition
- per 1 unidade
- Calories
- 130.4 kcal / 545.6 kJ
- Protein
- 7.9 g
- Fat
- 9.8 g
- Carbohydrates
- 2.4 g
- Fiber
- 0.3 g
- Saturated fat
- 4.4 g
- Sodium
- 149.2 mg