Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 50 g flocos de aveia
- 250 g amêndoa c/ pele
- 50 g manteiga
- 1 clara de ovo
- ½ c. chá de sal
- 40 g leite
Recheio
- 30 g azeite
- 5 g manjericão
- 5 g cebolinho picado
- 5 g hortelã
- 5 g salsa
- 1 ½ c. chá de sal
- 200 g queijo-creme
- 60 g iogurte grego
- 300 g água
- 200 g ervilhas descongeladas
-
50
g rebentos frescos variados
or 50 g folhas de agrião - 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 518 kcal / 0 kJ
- Protein
- 17 g
- Fat
- 15 g
- Carbohydrates
- 44 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
