Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 g fresh coriander leaves
- 10 g fresh flat-leaf parsley, leaves only
- 75 g onions, quartered
- 500 g beef mince, broken in pieces
- 1 tsp ground coriander
- 1 tsp ground cumin
- 1 tsp paprika
- 1 tsp fine sea salt, plus extra, to taste
- ½ tsp ground allspice
- ¼ tsp ground black pepper, plus extra, to taste
- 1 pinch saffron threads
- 1 Tbsp milk, hot
- 200 g plain yoghurt
- 2 tsp olive oil, for brushing
- Nutrition
- per 1 portions
- Calories
- 1134 kJ / 271 kcal
- Protein
- 17.6 g
- Carbohydrates
- 4.8 g
- Fat
- 20.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2h 25min
Chicken Tikka Flatbreads
45min
Satay Turkey Skewers
45min
Lemon Chicken with Couscous and Tzatziki
30min
Lamb Koftas
1h 30min
Tex-Mex Tortillas with Shredded Pork and Black Beans
1h 20min
Chicken Tikka Masala
45min
Piri Piri Chicken with Chopped Vegetable Salad
7h 20min
Tamarind and Chilli Barbecued Lamb Chops
55min
Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous
35min
Sirloin Steak with New Potatoes and Chimichurri
40min
Beef and Feta Koftas
1h 20min