Vanilla ice cream

5.0 3 rating
Prep. 15min
Total 14 h
12 portions

Ingredients

  • vanilla bean pod and seeds
    1
  • full cream milk
    900 g
  • pouring (whipping) cream
    300 g
  • white sugar
    270 g
  • egg yolks
    9
  • sea salt (optional)
    2 pinches

Difficulty

medium


Nutrition per 1 portion

Sodium 71.4 mg
Protein 4.5 g
Calories 1057.7 kJ / 252.8 kcal
Fat 14.4 g
Fiber 0 g
Saturated fat 8.1 g
Carbohydrates 27.2 g

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