Steamed Corn on the Cob

Name: Steamed Corn on the Cob
Prep time: 5 min
Cook time: 25 min
Total time: 25 min
Yield: 2 portions
Ingredients: 17 ½ oz water; 2 ears of corn

5.0 1 rating

Prep. 5min

Total 25min

2 portions

Ingredients

water
17 ½ oz
ears of corn husks and silk removed and ends trimmed
2

Difficulty

easy

Nutrition per 1 portion

Sodium 18.7 mg

Protein 3.4 g

Calories 367 kJ / 87.7 kcal

Fat 1.4 g

Fiber 2 g

Saturated fat 0.3 g

Carbohydrates 19.1 g

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Everyday Cookbook 68 Recipes
United States

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