Sautéing Shrimp

4.9 27 ratings

Prep. 5min

Total 15min

2 portions

Ingredients

oil
½ oz
½ oz extra virgin olive oil
garlic clove
1
1 oz yellow onion
raw shrimp, medium size, peeled and deveined dried with paper towels
8 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 183.5 mg

Protein 23.5 g

Calories 888 kJ / 212 kcal

Fat 12 g

Fiber 0.1 g

Saturated fat 1 g

Carbohydrates 2.5 g

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