Devices & Accessories
Sautéing Shrimp
Prep. 5min
Total 15min
2 portions
Ingredients
-
½ oz extra virgin olive oiloil½ oz
-
1 oz yellow oniongarlic clove1
-
raw shrimp, medium size, peeled and deveined dried with paper towels8 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
183.5 mg
Protein
23.5 g
Calories
888 kJ /
212 kcal
Fat
12 g
Fiber
0.1 g
Saturated fat
1 g
Carbohydrates
2.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Salmon with Lemon Hollandaise, Broccoli and Rice
45min
Steamed Asparagus
35min
Sautéing Chicken Strips
15min
Sautéing Chicken Cubes
15min
Sautéing 14 oz Eggplant
35min
Mixed Mushroom Sauté
30min
Shrimp Sauté
25min
Asparagus Sauté
15min
Sautéing 16 oz Brussels Sprouts
30min
Garlic Shrimp
35min
Broccoli Sauté (TM6 Metric)
15min
Buttermilk Mashed Potatoes
35min