Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 230 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Paniermehl zum Ausstreuen
- 180 g Zucker
- 4 Eier
- 400 g Mehl
- 1 Pck. Backpulver
- 3 EL Kakao
- 150 g Bananen, reif, in Stücken
- 120 g Sahne
- 100 g Kuchenglasur, dunkel, in Stücken
- Nutrition
- per 1 Scheibe
- Calories
- 1145 kJ / 273 kcal
- Protein
- 4 g
- Carbohydrates
- 28 g
- Fat
- 16 g
- Fiber
- 1.6 g
Alternative recipes
Schokoladenmuffins
45min
Schoko-Avocado-Kuchen
1h 15 min
Weihnachtskuchen Linzer Art
2h 20min
Möhren-Apfel-Kuchen
1h 30min
Heidelbeer-Marmorkuchen
1h 30min
Schoko-Aprikosen-Kuchen
1h 20min
Schoko-Nuss-Kuchen
1h 30min
Bananenkuchen mit Schokolade und Rosinen
1h 35min
Schoko-Reste-Kuchen
1h 10min
Blitzkuchen
1h 10min
Schokoladenkuchen
1h 25min
Zimt-Apfel-Kuchen
3h