Schokoladenkuchen
TM6 TM5

Schokoladenkuchen

4.3 (779 ratings)

Ingredients

  • 200 g Butter, in Stücken, und etwas mehr zum Einfetten
  • Paniermehl zum Ausstreuen der Form
  • 200 g Zartbitter-Schokolade, in Stücken
  • 250 g Zucker
  • 6 Eier
  • 160 g Mehl
  • 1 Pck. Backpulver

Nutrition
per 1 Scheibe
Calories
961 kJ / 230 kcal
Protein
4 g
Carbohydrates
24 g
Fat
13 g
Fiber
1.2 g

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