Schiacciata (dessert pizza)

Schiacciata (dessert pizza)

4.7 3 ratings

Prep. 25min

Total 2 h 5min

8 portions

Ingredients

Pizza dough

extra virgin olive oil plus extra for greasing
30 g
lukewarm water
220 g
caster sugar
1 tsp
dried instant yeast
2 tsp
baker's flour plus extra for dusting
400 g
sea salt
1 tsp

Honey ricotta

raw cashews
40 g
fresh ricotta cheese drained (see Tips)
250 g
honey
30 g

Schiacciata

red seedless grapes
500 g
brown sugar
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 334.5 mg

Protein 10.6 g

Calories 1717.3 kJ / 408.9 kcal

Fat 12.9 g

Fiber 4.7 g

Saturated fat 3.5 g

Carbohydrates 60.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

You might also like...

Churros crumb (Skinnymixers)

30min

Steamed orange puddings

1 h 25min

Brown sugar spice rub

5min

Lemon and thyme oil

25min

Lime glaze

40min

Strawberries and cream bites

1 h 5min

Aussie spice rub

10min

Steamed pork pancakes (Bianca Mazur)

28 h 20min

Prawn balls with pickled vegetables

1 h 15min

Sous vide kangaroo with rosemary (TM6)

1 h 15min

Low carb burger buns (Skinnymixers)

50min

Freeform bread with filling

1 h 35min