
Devices & Accessories
Neapolitan Sauce
Prep. 10min
Total 1 h
8 portions
Ingredients
-
onions quartered150 g
-
fresh basil leaves20 g
-
garlic cloves3
-
salt or to taste1 tsp
-
olive oil80 g
-
tomato purée1 Tbsp
-
tomatoes fresh, ripe, peeled and deseeded1500 g
Nutrition per 1 portion
Calories
139 kcal /
580 kJ
Protein
2 g
Fat
11 g
Carbohydrates
9 g
Fiber
3 g
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11 Recipes
UK and Ireland
UK and Ireland