Cauliflower and Broccoli Gratin

Cauliflower and Broccoli Gratin

4.2 86 rating

Prep. 15min

Total 50min

6 portions

Ingredients

Breadcrumbs

garlic clove
1
bread torn in pieces (approx. 100 g)
2 slices
100 g gluten-free bread, torn in pieces (approx. 100 g)
fresh parsley (approx. 1 small handful)
10 g
Parmesan cheese cut in pieces (3 cm)
50 g
vegetarian hard cheese, cut in pieces (3 cm)

Béchamel Sauce

butter cut in pieces
40 g
40 g olive oil, cut in pieces
plain flour
40 g
salt
1 pinch
ground nutmeg
½ tsp
milk
500 g

Vegetables

water for steaming
500 g
cauliflower florets cut in pieces (2-3 cm)
150 - 300 g
broccoli florets cut in pieces (2-3 cm)
150 - 300 g

Difficulty

easy

Nutrition per 1 portion

Protein 12.7 g

Calories 1027 kJ / 245 kcal

Fat 14.7 g

Carbohydrates 15.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Creamy Mushrooms

Creamy Mushrooms

35min

Beetroot salad

Beetroot salad

10min

Aubergine and Tomato Pasta

Aubergine and Tomato Pasta

45min

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes

1 h 15min

Tuna Fishcakes

Tuna Fishcakes

1 h 15min

Green Vegetable Frittata - Frittata verde

Green Vegetable Frittata - Frittata verde

25min

Pea Quiche

Pea Quiche

1 h

Courgettes with Corn

Courgettes with Corn

25min

Vegetable Tart

Vegetable Tart

1 h 15min

Spring Vegetable Penne

Spring Vegetable Penne

45min

Carrot, Pumpkin and Chard Pie

Carrot, Pumpkin and Chard Pie

1 h 20min

Cauliflower cheese

Cauliflower cheese

55min