Petit Gateaux de frutos secos e chocolate
TM6 TM5 TM31

Petit Gateaux de frutos secos e chocolate

3.8 (5 ratings)

Ingredients

  • 20 g avelã torrada, mais q.b. picada p/ polvilhar
  • 20 g amêndoa torrada s/ pele
  • 20 g manteiga, mais q.b. p/ untar
  • 30 g farinha tipo 55
  • 1 ovo
  • 15 g açúcar amarelo
  • 45 g leite
  • ½ laranja (raspa e sumo)
  • 20 g chocolate (2 quadrados aprox.)
  • Crème fraîche q.b. p/ servir

Nutrition
per 1 dose
Calories
1612 kJ / 385.3 kcal
Protein
9.4 g
Carbohydrates
34.1 g
Fat
25.4 g
Saturated fat
8.9 g
Fiber
3.9 g
Sodium
94.6 mg

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