Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g avelã torrada, mais q.b. picada p/ polvilhar
- 20 g amêndoa torrada s/ pele
- 20 g manteiga, mais q.b. p/ untar
- 30 g farinha tipo 55
- 1 ovo
- 15 g açúcar amarelo
- 45 g leite
- ½ laranja (raspa e sumo)
- 20 g chocolate (2 quadrados aprox.)
- Crème fraîche q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 1612 kJ / 385.3 kcal
- Protein
- 9.4 g
- Carbohydrates
- 34.1 g
- Fat
- 25.4 g
- Saturated fat
- 8.9 g
- Fiber
- 3.9 g
- Sodium
- 94.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Petit gâteau de caramelo
15min
Sopa de mexilhão, salmão e vieiras
1h 50 min
Pão de 4 queijos
40min
Taça dos reis
8h
Lassi de coco
5 min
Fondant de chocolate com pimenta rosa
35min
Telhas de sementes e molho wasabi
1h 25min
Menu: Gnoquis com salsichas e espinafres e alperces a vapor com mel e noz
35min
Sushi fingido
30min
Mousse de chocolate e avelã
5 min
Noodles com camarões e molho teriyaki
1h 10min
Bacalhau com pistácio e cuscuz
30min