Dip de ajoblanco

Dip de ajoblanco

4.7 91 ratings

Prep. 5min

Total 5min

500 g

Ingredients

150 g de aceite de oliva
150 g de almendras crudas sin piel
1 - 2 dientes de ajo
30 g de pan de molde (la miga)
1 cucharada de vinagre
1 cucharadita de sal
180 g de leche

Difficulty

easy

Nutrition per 100 g

Sodium 520.3 mg

Protein 8.3 g

Calories 2021 kJ / 483 kcal

Fat 46.9 g

Fiber 3.2 g

Saturated fat 6.1 g

Carbohydrates 10.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Tarde con amigos - Vol. II 14 Recipes
Spain

You might also like...

Gazpachuelo

35min

Pastela moruna

5 h 30min

Gazpacho de maíz con guarnición de falso ceviche

10min

Mazamorra cordobesa

10min

Salmorejo de grana y oro

45min

Gazpacho de manzanas, arándanos y cerezas

10min

Salmorejo de atún ligero

1 h 10min

Mazamorra cordobesa con salmón ahumado

15min

Paté de dátiles y queso

5min

Salmorejo de remolacha

30min

Ajoblanco

5min

Salmorejo de mango con bastones de berenjena crujiente

50min