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Ingredients
- 600 g goiabada cortada em pedaços
- 200 g água
- 8 ovos
- 500 g açúcar
- 500 g manteiga à temperatura ambiente, cortada em pedaços, mais q.b. p/ untar
- 500 g farinha mais q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 810.9 kcal / 3392.9 kJ
- Protein
- 9.6 g
- Fat
- 37.9 g
- Carbohydrates
- 110.4 g
- Fiber
- 2.9 g
- Saturated fat
- 22.7 g
- Sodium
- 71.4 mg
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