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Panna cotta

Panna cotta
4.4 159 ratings
Prep. 10min
Total 6 h 10min
6 raciones
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Ingredients

  • 500 g de nata montar Central Lechera Asturiana
  • 250 g de leche
  • 150 - 200 g de azúcar
  • 1 cucharadita de azúcar vainillado
  • 6 hojas de gelatina hidratadas 5 minutos en agua fría

Difficulty

easy

Nutrition per 1 ración

Protein 3.11 g
Calories 1763 kJ / 422 kcal
Fat 29.82 g
Fiber 0 g
Carbohydrates 35.22 g

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