Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo Gruyère, cortado em pedaços (optional)
Massa
- 75 g manteiga, gelada, cortada em pedaços, mais q.b. para untar
- 150 g farinha de trigo
- 75 g manteiga, cortada em pedaços
- ½ c. chá de sal
- 50 g água
Recheio
- 200 g cubos de bacon
- 4 ovos
- 50 g leite
-
100
g crème fraîche
or 100 g creme de leite - ¼ c. chá de sal
- 2 pitadas de pimenta do reino preta em pó
- Nutrition
- per 1 fatia
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Risoto de camarão com limão siciliano
30min
Molho oriental
No ratings
Salsichas romenas grelhadas (Mititei)
12h 45min
Kibe assado
1h 20min
Soufflé de queijo
50min
Limonada (Demo)
5min
Torta de cogumelos
1h 40min
Tiramisù
5h 20min
Maionese
5min
Pizza Margherita
2h 10min
Purê de batata
50min
Espaguete à carbonara
40min