Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo Gruyère, cortado em pedaços (optional)
Massa
- 75 g manteiga, gelada, cortada em pedaços, mais q.b. para untar
- 150 g farinha de trigo
- 75 g manteiga, cortada em pedaços
- ½ c. chá de sal
- 50 g água
Recheio
- 200 g cubos de bacon
- 4 ovos
- 50 g leite
-
100
g crème fraîche
or 100 g creme de leite - ¼ c. chá de sal
- 2 pitadas de pimenta do reino preta em pó
- Nutrition
- per 1 fatia
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Bolo pão de queijo
No ratings
Brigadeiro cremoso de chocolate com pistache
10 min
Dadinho de tapioca
3h 10min
Geleia de pimenta
No ratings
Espuma de manga
10 min
Pirão de frutos do mar
No ratings
Creme de pupunha e queijo brie
45min
Soufflé de queijo
50 min
Torta de limão com merengue
2h 30min
Cheesecake (assado)
7h 20min
Coleslaw
10 min
Muffins com gotas de chocolate
1h