Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g queijo Gruyère, cortado em pedaços (optional)
Massa
- 75 g manteiga, gelada, cortada em pedaços, mais q.b. para untar
- 150 g farinha de trigo
- 75 g manteiga, cortada em pedaços
- ½ c. chá de sal
- 50 g água
Recheio
- 200 g cubos de bacon
- 4 ovos
- 50 g leite
-
100
g crème fraîche
or 100 g creme de leite - ¼ c. chá de sal
- 2 pitadas de pimenta do reino preta em pó
- Nutrition
- per 1 fatia
- Calories
- 1215 kJ / 290 kcal
- Protein
- 13 g
- Carbohydrates
- 17 g
- Fat
- 19 g
- Fiber
- 0.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Risoto básico
30min
Bacalhau Choux
1h 45min
Creme de papaya com licor de cassis
10min
Soufflé de queijo
50min
Cheesecake (assado)
7h 20min
Cheesecake (cru)
5h 30min
Guacamole
10min
Soufflé rápido de queijo
45min
Tiramisù
5h 20min
Sorbet de limão
8h 30min
Sorbet de frutas
5min
Risoto com queijo parmesão
30min