Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte
- 200 g de farine de blé
- 1 c. à café de levure chimique (½ sachet)
- 1 pincée de sel
- 110 g de beurre doux, à température ambiante et coupé en morceaux
- 130 g de sucre en poudre
- 3 œufs
- 70 g de lait
- 2 c. à café d'extrait naturel de vanille
La crème au beurre
- 100 g de sucre en poudre
- 250 g de beurre doux, à température ambiante et coupé en morceaux
- 85 g de lait, à température ambiante
- 2 c. à café d'extrait naturel de vanille
- Nutrition
- per 1 portion
- Calories
- 1631 kJ / 390 kcal
- Protein
- 4.3 g
- Carbohydrates
- 31.9 g
- Fat
- 27.3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
