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Génoise au chocolat

Génoise au chocolat
3.7 132 ratings
Prep. 10min
Total 45min
12 parts
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Ingredients

  • 20 g de beurre doux mou, et un peu pour le moule
  • 100 g de farine de blé et un peu pour le moule
  • 4 œufs
  • 140 g de sucre en poudre
  • 40 g de cacao en poudre
  • 1 c. à café de levure chimique (½ sachet)

Difficulty

easy

Nutrition per 1 part

Protein 4 g
Calories 545.2 kJ / 128.3 kcal
Fat 4.3 g
Fiber 1 g
Carbohydrates 18.5 g

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France

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