
Devices & Accessories
Chicken Burger with Yoghurt Sauce
Prep. 15min
Total 1 h
4 portions
Ingredients
Burger
-
bread torn in pieces30 g
-
fresh rosemary leaves only, to taste1 - 2 sprigs
-
garlic cloves to taste1 - 2
-
chicken breasts skinless, cut in pieces (2-3 cm)500 g
-
large egg1
-
fine sea salt½ tsp
-
ground black pepper to taste1 - 2 pinches
Yoghurt Sauce
-
plain yoghurt125 g
-
fresh chives finely snipped (2 mm)5
-
lemon juice1 Tbsp
-
grated lemon zest (optional)½ tsp
Nutrition per 1 portion
Calories
197 kcal /
822 kJ
Protein
33.7 g
Fat
4.3 g
Carbohydrates
5.7 g
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UK and Ireland
UK and Ireland
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