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Ingredients
Crema pastelera
- 500 g de leche
- 50 g de harina
- 2 huevos
- 2 yemas de huevo
- 70 g de azúcar
- 1 cucharadita de vainilla líquida
Torrijas
- 1250 g de leche
- 1 palo de canela
- 5 - 6 tiras de piel de limón
- 200 g de azúcar
- 250 g de pan (1 barra del día anterior)
Para rebozar y decorar
- 2 huevos
- 100 g de azúcar
- 1 cucharada de canela molida
- 500 - 600 g de aceite para freír
- 100 g de azúcar moreno (para quemar)
- Nutrition
- per 1 unidad
- Calories
- 1080.1 kJ / 258.2 kcal
- Protein
- 7.2 g
- Carbohydrates
- 45.9 g
- Fat
- 5.6 g
- Saturated fat
- 2.7 g
- Fiber
- 1.5 g
- Sodium
- 144.9 mg
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