Tomaten-Nudel-Salat
TM6 TM5

Tomaten-Nudel-Salat

4.2 (1.2K ratings)

Ingredients

  • 400 g Farfalle
  • 1 Glas Cornichons (Abtropfgew. 110 g)
  • 200 g gekochter Schinken, in Stücken
  • 200 g rote Paprika, in Stücken
  • 1 Dose Mais (Abtropfgew. 140 g), abgetropft
  • 300 g Cherry-Tomaten, halbiert

Dressing

  • 1 Bund Petersilie, ohne Stiele
  • 400 g Naturjoghurt
  • 30 g Olivenöl
  • 15 g Senf, mittelscharf
  • ¼ TL Zucker
  • 1 TL Salz
  • ¼ TL Pfeffer
  • ¼ TL Paprika edelsüß

Nutrition
per 1 Portion
Calories
1319 kJ / 315 kcal
Protein
15 g
Carbohydrates
43 g
Fat
8 g
Fiber
4.6 g

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