Almond milk jellies with fruit coulis

Almond milk jellies with fruit coulis

3.5 4 ratings

Prep. 15min

Total 4 h 55min

4 portions

Ingredients

titanium strength gelatine leaf
1
water plus extra for soaking
300 g
lemon zested, no white pith, and juiced
½
raw sugar
90 g
blanched almonds
100 g
fresh mixed red berries (e.g. strawberries, raspberries, red currants)
100 g

Difficulty

easy

Nutrition per 1 portion

Sodium 12.3 mg

Protein 8.1 g

Calories 1083.8 kJ / 258 kcal

Fat 14 g

Fiber 2.9 g

Saturated fat 0.9 g

Carbohydrates 25.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

500 calorie meals 8 Recipes
Australia and New Zealand

You might also like...

Cauliflower rice pilaf with sweet potato

40min

Creamed rice pudding with apple and pear compote

30min

Custard

10min

Lemon meringue pie

3 h

Custard

10min

Lemon or lime butter

15min

Profiteroles

2 h

Sweet shortcrust pastry

1 h 50min

Vegan macadamia cheese ball

56 h 55min

Almond biscotti

3 h 30min

Cashew panna cotta with raspberry sauce

3 h 20min

Vanilla sauce (crème anglaise)

10min