Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Sponge
- 70 g water, boiling hot
- 20 g cocoa powder
- ¼ tsp baking powder
- 35 g unsalted butter, melted
- 15 g sunflower oil
- 100 g sugar
- 1 pinch fine sea salt
- 50 g double cream
- 1 large egg
- 90 g plain flour
Vanilla Sponge
- 130 g plain flour
- 80 g sugar
- 70 g milk
- 50 g unsalted butter, diced
- 2 egg whites, from large eggs
- 1 tsp baking powder
- 1 tsp vanilla sugar
- 1 pinch fine sea salt
Berry Icing
- 100 g fresh mixed berries, or defrosted, frozen berries
- 150 g unsalted butter, soft
- 300 g icing sugar
- 1 Tbsp vanilla sugar
- Nutrition
- per 1 piece
- Calories
- 1815 kJ / 434 kcal
- Protein
- 4.1 g
- Carbohydrates
- 58.4 g
- Fat
- 20.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
