Red Velvet Cake

Red Velvet Cake

4.4 355 ratings

Prep. 25min

Total 1 h 20min

12 slices

Ingredients

Sponge

large eggs
2
sunflower oil plus extra for greasing
340 g
buttermilk
240 g
natural vanilla extract
1 tsp
white wine vinegar
1 Tbsp
red food colouring tube, as desired (see tip)
½ - 1
caster sugar
300 g
plain flour
300 g
cocoa powder
20 g
bicarbonate of soda
1 ½ tsp
fine sea salt
¼ tsp

Icing

caster sugar
180 g
cream cheese
250 g
unsalted butter soft
40 g
natural vanilla extract
½ tsp

Nutrition per 1 slice

Calories 626 kcal / 2611 kJ

Protein 5.9 g

Fat 38.7 g

Carbohydrates 62.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Charity Coffee Mornings 11 Recipes
UK and Ireland

Family Table 65 Recipes
UK and Ireland

Your First Month Mixing 55 Recipes
UK and Ireland

You might also like...

Chocolate Fudge Cake

Chocolate Fudge Cake

1 h

Soft and Chewy White Chocolate Chip Cookies

Soft and Chewy White Chocolate Chip Cookies

25min

Waffles

Waffles

25min

Brownies

Brownies

50min

Ultimate Chocolate Cake

Ultimate Chocolate Cake

2 h 15min

Chocolate Fudge Icing

Chocolate Fudge Icing

5min

Sticky Toffee Sponge Cake

Sticky Toffee Sponge Cake

1 h 30min

Caramel Cake with Fruit and Caramel Sauce

Caramel Cake with Fruit and Caramel Sauce

3 h 50min

Milk Chocolate and Banana Cake

Milk Chocolate and Banana Cake

3 h 35min

Mini Egg Cupcakes

Mini Egg Cupcakes

1 h

Carrot Cake Cupcakes

Carrot Cake Cupcakes

1 h 20min

Carrot Cake

Carrot Cake

2 h 30min