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- 8 oz dark chocolate (70% cacao), pieces or chips
- 3 ½ oz double cream
- 1 oz golden syrup
- ½ oz unsalted butter
- 1 pinch salt
- per 1 Total recipe
- 8707 kJ / 2081 kcal
- 19.6 g
- 132.8 g
- 163.4 g
- 0 g