Truffle Cake with Hazelnut Praline

Truffle Cake with Hazelnut Praline

4.7 11 ratings

Prep. 25min

Total 7 h 45min

16 pieces

Ingredients

Crunchy Hazelnut Base

hazelnut wafer cookies e.g. Pirouline rolled wafers
6 oz
6 oz vanilla wafers
hazelnuts, without skins toasted (see Tip)
5 oz
sugar
9 oz
water divided
37 ½ oz
unsalted butter cold, in 1 cube (approx. 1 in. x 1 in.)
1 oz
lemon juice
1 tsp
vinegar
1 tbsp
milk chocolate broke into pieces
3 oz

Truffle Filling

hazelnuts, without skins toasted (see Tip)
2 oz
milk chocolate broken into pieces
14 oz
heavy whipping cream
7 oz
honey
½ oz
unsalted butter diced
2 ½ oz
cocoa powder
2 - 3 tsp

Difficulty

medium

Nutrition per 1 piece

Sodium 29.5 mg

Protein 4.9 g

Calories 1791 kJ / 428 kcal

Fat 26.9 g

Fiber 1.8 g

Saturated fat 12.1 g

Carbohydrates 41.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Sugar Stages TM6 Sweet Success 10 Recipes
United States

You might also like...

Classic Yellow Cake

1 h 30min

Basque Burnt Cheesecake

3 h 10min

Thick and Creamy Custard

15min

Tres Leches Cake (Three-Milk Cake)

2 h

Naturally Sweet Mango Sorbet

10min

Tiramisu

5 h 20min

Brownie Waffles with Chocolate Sauce

45min

Gluten Free Chocolate Chip Cookies

40min

Condensed Milk Dalgona Coffee

10min

Arroz con Leche Cubano (Rice Pudding)

1 h 5min

Creamy Mango Ice Cream

2 h 20min

Yogurt Custard Toast with Bacon

40min

Show all

Show all