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Chilli Lime Steamed Corn
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- 570 g water
- 4 sweet corn cobs, husks and silk removed and ends trimmed
- 4 tsp Mexican-style chilli powder with lime, e.g. Tajin
- 60 - 115 g unsalted butter
- Italian flat-leaf parsley, to garnish
- per 1 piece
- 1004.9 kJ / 240.2 kcal
- 3.6 g
- 19.1 g
- 18.7 g
- Saturated fat
- 11.2 g
- 2.1 g
- 259.7 mg
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