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Ingredients
- 30 g de sucre en poudre
- 1 zeste d’orange (2 bandes minces (1 x 4 cm env.))
- 1 - 2 pincées de cannelle en poudre
- 100 g de chocolat noir 70% de cacao détaillé en morceaux
- 50 g de chocolat au lait détaillé en morceaux
- Nutrition
- per 1 pièce
- Calories
- 121 kcal / 504 kJ
- Protein
- 1 g
- Fat
- 7 g
- Carbohydrates
- 11 g
- Fiber
- 1.7 g
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