Devices & Accessories
Sucre pomme-confiseries au caramel
Prep. 10min
Total 2 h 15min
1 bocal
Ingredients
-
1 pomme rouge, émincée en fines tranches à la mandoline (2 mm)
-
200 g de sucre en poudre
-
5 confiseries au caramel, type Carambar et préalablement congelés
Difficulty
easy
Nutrition per 1 bocal
Protein
2 g
Calories
4368 kJ /
1045 kcal
Fat
5 g
Fiber
3 g
Carbohydrates
248 g
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Sucres aromatisés
11 Recipes
France
France
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