
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de fruits à coque variés et entiers (pistaches, amandes, noisettes etc.)
- 50 g de fruits secs variés (raisins, canneberges, etc.)
- 100 g de biscuits au choix
- 200 g de chocolat blanc détaillé en morceaux
- 50 g de beurre demi-sel en morceaux
- 2 jaunes d'œufs
- 50 g de sucre glace maison
- Nutrition
- per 1 pièce
- Calories
- 1816.7 kcal / 759.1 kJ
- Protein
- 2.7 g
- Fat
- 10.7 g
- Carbohydrates
- 18.8 g
- Fiber
- 0.9 g
Alternative recipes
Saucisson au chocolat
6 h 15min
Gâteau au caramel
45min
Croustillant Carambar et Chamallows
35min
Glace caramel au beurre salé
12 h
Pastador aux speculoos
20min
Roulé de speculoos au chocolat
2 h 50min
Carrés gourmands au beurre de cacahuète
2 h 50min
Délice au Carambar
2 h 30min
Le saucisson au chocolat
6 h 15min
Tarte chocolat caramel
2 h 15min
Tablette de chocolat au blé soufflé
2 h 40min
Crème glacée mascarpone
5 h