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Ingredients
- 250 g di farina 380 w (vedere varianti) q.b. per infarinare
- 80 g di acqua
- 20 g di olio extravergine di oliva + q.b. per ungere
- 2 ½ g di malto in polvere d'orzo o liqudo
- 5 g di lievito di birra fresco
- 5 g di sale
- 80 g di cubetti di ghiaccio
Terminare la preparazione
- 200 g di semi di sesamo
- Nutrition
- per 1 pezzo
- Calories
- 389 kJ / 93 kcal
- Protein
- 2 g
- Carbohydrates
- 10 g
- Fat
- 5 g
- Fiber
- 1 g